New England IPA

Low Colour Golden Promise® Malt is a heritage malt that offers the same premium sweet, clean and slightly nutty malt character as traditional Finest Pale Ale Golden Promise®, but with a lighter colour (max 3.5° EBC) for brewers seeking a paler, more delicate malt profile.

Malted Oats bring a smooth, creamy mouthfeel with a delicate cereal sweetness, alongside a pale straw hue (2-4 °EBC). Unlike Flaked Oats, malting enhances their enzymatic activity, allowing for easier mash conversion while still delivering the silky texture and haze stability.

Wheat Malt is a highly functional, enzyme-rich malt that enhances head retention, body and mouthfeel, while contributing a delicate bready, doughy sweetness with subtle nutty undertones. With a pale straw hue, it is essential in European wheat beers including Hefeweizens, Witbiers and Dunkelweizens.

Flaked Wheat is an unmalted adjunct prized for its ability to boost mouthfeel, body and head retention, particularly in hazy and wheat-forward beer styles. Produced by steaming and rolling raw wheat, it retains high levels of proteins and gums that enhance foam stability.