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Operational in late 2024, the Energy Centre neighbouring our Tweed Valley Maltings has cut emissions from malt production at the site by 72% through the use of wind energy backed up by biomass to power the kilning process.

Since 2021, we've used ISCC-certified HVO across our fleet and machinery, cutting transport emissions by close to 90% and supporting fossil-free malt deliveries.

At our Tivetshall Maltings, a smoke abatement system linked to the roasting process has significantly improved environmental performance and benefited local residents.