Black Malt Black Malt

Black Malt

Intense, rich and dark.

Beer Styles:
Porter, London Brown Ale, Black Hoppy Beers and Black Lager
Malt Flavour:
Cocoa, Neutral
Usage:
Up to 10%

Our Black Malt is excellent for darkening beer colour without imparting too much astringency or roast characteristics. The flavour is surprisingly neutral, with a clean dryness that makes it an incredibly versatile product.

  • IOB
  • ASBC
  • EBC
Min Max
Moisture % 3.0
Extract lt°/kg (7Dry) 265
Colour °EBC 1433 1900
Min Max
Moisture % 3.0
Extract % d.b 69.0
Color ° Lovibond 538 713.1
Min Max
Moisture % 3.0
Extract % d.b 69.0
Colour ° EBC 1433 1900